Mini Lotus Paste Bun 莲蓉包仔 (蒸)


Mini Lotus Paste Bun 莲蓉包仔 (蒸)

Category: STEAM BAO

Weight / Quantity per pack:10pcs (250g+/-)  

Storage: Keep frozen at -18°C.

Shelf Life: 12 months from manufacturing date.

Serving Suggestion:Defrost 10 minutes and steam for 5 minutes.


一包份量:10个 (250g+/-) 

储藏: 保持 -18°C 冷藏




! ! Attention 注意 ! ! 

Change in quality may occur if food is repeatedly thawed and refrozen.



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