Silver Thread Loaf 银丝卷 (蒸)


Silver Thread Loaf 银丝卷 (蒸)

Category: STEAM BAO

Weight / Quantity per pack: 10pcs

Storage: Keep frozen at -18°C.

Shelf Life: 12 months from manufacturing date.

Serving Suggestion:Defrost 15 minutes and steam for 10 minutes.



储藏: 保持 -18°C 冷藏




! ! Attention 注意 ! ! 

Change in quality may occur if food is repeatedly thawed and refrozen.



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