HANDICRAFT DIM SUM MANUFACTURER IN AMPANG SELANGOR

Weight / Quantity per pack: 10pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:Defrost 10 minutes and steam for 8-10 minutes.<

Weight / Quantity per pack: 9pcs, 12pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:Defrost 10 minutes and steam for 8-10 minutes.<

Weight / Quantity per pack: 20pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:
 

1.Defrost 10 minutes and fried until it turned golden brown.
 

2.Fully defrost 15 minutes and put into air fryer with 160°C for 10-15 minutes.

Weight / Quantity per pack: 6pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:Defrost 10 minutes and steam for 8-10 minutes.<

Weight / Quantity per pack: 3pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:Defrost 10 minutes and steam for 8-10 minutes.<

Weight / Quantity per pack: 10pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:Defrost 10 minutes and steam for 8-10 minutes.<

Weight / Quantity per pack: 10pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:Defrost 10 minutes and steam for 8-10 minutes.<

Weight / Quantity per pack: 8pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.<

Weight / Quantity per pack: 5pcs
 

Storage: Keep frozen at -18°C.
 

Shelf Life: 12 months from manufacturing date.
 

Serving Suggestion:
 

1.Defrost 10 minutes and fried until it turned golden brown.
 

2.F