FRIED DIMSUM, taro, yam dumpling, DIMSUM
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Weight / Quantity per pack: 4pcs, 55GM/PC)
Storage: Keep frozen at -18°C.
Shelf Life: 12 months from manufacturing date.
Serving Suggestion: Defrost 10mins. Preheat oven or Air fryer 180°c 10mins. Put Taro Dumpling/Yam Dumpling and bake 180°c for 6mins.
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